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BAR open Mon-Thur from 4-11pm | Fri & Sat from 2-11pm | Sun 12pm-7pm. FOOD Mon-Thurs from 5pm | Sat-Sun from from 2pm / Sun 12pm-7pm
Call: 01484 713862 | Book Online


Our Opening Times

Mon – Thurs from 4pm, last orders for food until 8pm 

Fri & Sat from 2pm, last orders for food 8.30pm

Sun 12pm until 7pm, last orders for food 4pm

Please enjoy browsing some of our sample menus:



Kiln Smoked Salmon Risott Hen's Egg £9.50

Heritage Tomatoes, Basil, Mozzarella (v) £8

Chicken Liver Parfait, Shallot, Ale Bread £8 

Duo of Pork, Jus, Toasted Bread £8.75

Moules Mariniere, Mini Baguette £8


10oz Rib-Eye Steak Mushrooms, Tomato, Triple Cooked Chips, or Skinny Fries £26 Peppercorn sauce £2.95

Whitby Haddock, in Beer Batter, Triple Cooked Chips £15 (Small Haddock, Chips £11
Minted Mushy Peas, Curry or Tartare Sauce £1

'Ham & Eggs'  7oz Pork Chop on the bone, Pea Puree, Beef Fat Potatoes £16

HakeFillet, Broad Beans, Peas, Elderflower Vinegar Sauce, Chorizo Oil £18

Caramelised Onion Tart, Goat's Curd, Chive Oil, Buttered Greens (v) £14

Bue Cheese & Spinach Souffle Buttered New Potatoes, Salad (v) £15

Sides £4

Buttered Greens | Triple Cooked Chips | Skinny Fries | House Salad 


Sticky Toffee Pudding Toffee Sauce, Black Treacle Ice Cream £6.50

Passion Fruit Tart Prosecco Sorbet £6.50

Strawberry Iced Parfait
Green Pistachios, Strawberry, Elderflower £6.50

Cheese Plate £8.50
Blue Stilton, Whipped Goat's, Crunchy Red Leicester, Biscuits, Grapes, House Chutney



Sample Sunday Lunch:

Sunday Lunch

The Menu changes weekly - this is a sample


Falafel, Hummus, Crispy Onion, Coriander Oil, Coriander (v) £6.75

Crispy Chicken, Pickled Ginger, Oyster Sauce, Kewpie, Bonito £8.25

Torched Mackerel, Chilli Lime & Corn Salsa £8.75

Lamb Koftas, 
Spicy Tomato Sauce, Flat Bread £7.75

Queenie Scallops, Belly Pork, Bacon Jam £10.50

Smoked Haddock Crumpet, Cheddar Truffle Sauce, Crispy Skin £9

Haloumi Fries, Sriracha Mayo £5.50

Garlic Mushrooms on Toast (v) £6.50

Prawn Cocktail, Cold Water Prawns, Marie Rose, Prawn Crackers, Bloody Marie Shot £9

Skinny Fries 
or Triple Cooked Chips £4

Tenderstem Brocolli, Chilli. Almonds £4

Creamed Spinach, Parmesan £4.50

Noodles, Soy Sauce, Chestnut Mushrooms £4.50

House Salad, Honey & Mustard Dressing £4

Coleslaw £3


Whitby Haddock, in gluten-free batter, Triple Cooked Chips £15 (Small Haddock, Chips £11Mushy Peas, Curry or Tartare Sauce £1

Fillet of Salmon, Roasted Vegetables, Sweet Potatoes, Cherry Vine Tomatoes, Spicy Tomato Sauce £16

Crispy Tofu, Noodles, Teryaki Mayo, Crispy Onion (v) £14

Traditional Sunday Roasts:-
Rump of Lamb

Topside of Beef
Loin of Pork
Chicken Supreme

with Mash & Roast Potatoes, Mashed Carrot & Swede, Greens, Yorkshire Pudding & Gravy £16


Sticky Toffee Pudding, Toffee Sauce £5

Chocolate Brownie
, White Chocolate Sauce £5

Lemon Tart
, Whiskey Oats  £5

Vanilla Cheesecake
, Mixed Berry Compote   £5
With Vanilla Ice Cream or Clotted Cream £1.50

Cheese Plate £8.50




Little People Menu

Little People Menu

Macaroni Cheese £5

Spaghetti Bolognaise £5

Haddock Goujons
, Chips £6

Margarita Pizza  £5


Ice Cream
, Marshmallows, Sauce £3.50

Sticky Toffee Pudding
, Toffee Sauce £3.50

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